Julius Caesar is quoted as having written in a missive to the Roman Senate after successfully winning a battle in 47 BC, Veni. Vidi. Vici. (I came. I saw. I conquered.)
After Friday night’s extravaganza with Chef Michael from the Calgary Westin Downtown, I would change it to, Veni. Vidi. Edi. Which loosely translated means, They came. They saw. They ate.
And eat we did.
It was extraordinary.
There is nothing about the evening I would change except perhaps a walk between each course. I could not send my plate to the kitchen without cleaning it off. It was soooo good.
They arrived in a white van. Unloaded baskets onto carts that they then wheeled into our kitchen.
Roma and Jennie immediately set to work setting the table and organizing glassware and wine while Chef Michael and Sous Chef Saurabh began preparing the food in the kitchen.
I am in awe of how these four amazing individuals came into our home, created a masterpiece of a dinner and then, when they departed, left the kitchen as if it had never been used. All they left behind were the incredible memories of a delicious meal and sublime service. Of laughter. Shared times and divine tastes that lingered on my memory long after my tastebuds settled down.
Definitely a night to remember.
Particularly as it’s the first time I’ve seen my brother-in-law each salad and like it. He jokingly told Chef Michael he was coming over to the dark side. But not for long. Once the tenderloin was served he let go of his memory of salad and dove in with nary a thought for tomatoes and greens.
Even Beaumont agrees the evening was a huge success. Along with all the treats his Uncle Jim provided, at the end of the evening he snuck into the kitchen to lick the plates as they were being placed in the paniers to go back to the hotel!
As Chef Michael said in his parting remarks, the Westin is committed to giving back to community so being able to do dinner’s like this that support a cause like Inn from the Cold is really important.
Thank you Michael, Sandhu, Roma and Jennie. Your food, attention to detail, care and incredible grace left an impression in all our hearts.
And thank you the Marriott International and the Calgary Westin Downtown for believing so whole-heartedly in giving back to community and making evenings like ours on Friday night possible.
- The Westin Team
- Saurabh and Michael preparing the first course, Bagna Cauda Salad
- Magic of candlelight
- Divine perfection!
- Perfection
- The experience goes on
- Simple beauty
- All set
- Surveying the landscape
- First Course
- Roma and Jennie
- BEauty and divine taste
- Second Course – Lemon Ricotta with truffles – sublime
- Wine prep
- One more plate
- Ready to serve
- Saurabh puts final touches on Salad
- Ending the meal on an incredible high
- Beaumont sneaks in
Oh wow….That looks amazing. What a special treat that must have been.
LikeLike
Thank you for sharing your incredible evening!
LikeLike
It truly was the most incredible meal and evening. It is the first time that we have experienced eating an Executive Chef’s creation in a home and not just any home but that of my sister and brother-in-law! Thank you for making Jim and I feel so very special. It is a Birthday that was memorable and one that will not be forgotten. From our hearts to yours, you and Charles, thank you, thank you. Much Love always, Jackie and Jim
LikeLike
Looks so good, such nice and yummy food
LikeLike
I am so hungry now:) Food is one of my favorite art supplies:)
Thanks for sharing the evening,
Jennifer
LikeLike